Connection

I don’t remember the last time I made an omelette, and this was surely the most perfect I’ve ever cooked.

Today I’m grateful for connection. Through the magic of Zoom, I connected with cousins in five other states, and my eldest goddaughter in a sixth. It was windy most of the day and challenging to be outside, so it was a good day for zooming inside. There are those, I imagine, who are sick of Zoom and might feel it doesn’t offer real connection; but this digital platform has been a lifeline for me the past year of physical distancing, and brought miraculous opportunities to connect with real people in real ways once unthinkable and now taken for granted, bringing me back into connection with friends and family from my past, and creating new connections with people I never imagined.

I made a yummy omelette with Havarti and three fresh fat asparagus, mixed a Bloody Mary with last year’s homemade tomato juice from the pantry, and spent a couple of hours with my dear girl in Brooklyn. Later, the weekly cousins’ zoom brought connection with distant family, a recipe for Turketti which I can hardly wait to try, and a couple of cross-country bird reports of interest, including Bill’s sighting of a phaenopepla, a rare desert songbird who resembles a black cardinal. I’m grateful to have seen one many years ago, and today enjoyed empathetic gratitude for his seeing one though he had no idea how lucky he was. I’m grateful to have been reminded such a marvelous creature exists on this same planet. I’m also grateful for the sense of connection I felt with the food I ate, the water I drank throughout the day, and the earth those gifts came from.

Look at this bird! A phaenopepla similar to that spotted by my cousin near Las Vegas. More about this beautiful desert bird here.

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